Our Product
Flour Shop only uses the best ingredients – we bake everything from scratch, don’t use any preservatives, use real vanilla and premium chocolate. We bake daily in NYC and Los Angeles and believe you should recognize all the ingredients in your food.
Yes! We offer a vegan and gluten free Rainbow Explosion Cake. We also offer Vegan Ice Cream Cakes, (please note the ice cream cakes are not gluten free). Please note that vegan products do contain nuts.
All of our products contain dairy except for our Vegan explosion cake and Vegan ice cream cakes.
Our carrot cake contains tree nuts, peanut butter Cake Balls contain peanuts, and our Vegan Ice Cream Cakes and Vegan explosion cake contain tree nuts (cashews). Please note also that we are not a nut-free facility and cannot accommodate severe nut allergies.
We are a fondant-free bakery but can work with you to make the best custom design possible!
Only our Tiered Cakes & Holly the Dolly cakes have non-edible items. We use dowels for support in our Tiered Cakes and customers should be careful to avoid these. Custom cakes can have extras added such as toppers, toys, figures, and these will be discussed during the ordering process.
Yes, all our products are Kosher! Every single treat is produced from Kosher certified ingredients, which are all produced in our kitchens that observe the Jewish dietary laws of Kashrut.
Inside our Explosion® cakes you will find a mixture of sprinkles and candy-coated chocolates.
Shipping
We offer the cheapest UPS overnight shipping method at checkout.
All items are shipped frozen and may contain dry ice when needed. Cakes may thaw in transit and must be put in the refrigerator or freezer upon delivery. Frozen items like ice cream should always be put into the freezer as soon as possible.
You will receive a tracking number once your order has been picked up by UPS.
Contact us at info@flourshop.com and we’ll be more than happy to see what we can do!
Flour Shop is not responsible for carrier delays, but we do offer an insurance program that we encourage all customers to purchase for worry free shipments. However, please contact us at info@flourshop.com and we’ll be glad to address and assist with your concern in whatever way we can.
We wish we could hand deliver every order, but since we can’t, our shipping insurance protects customers from shipping carrier issues. If your item is lost, delayed or damaged in transit, we will replace your order ASAP. All you need to do is reply to your order confirmation email with a photo (if damaged) or order issue to get the insurance claim process started. We also handle all of the annoying work, so everything is truly worry and hassle free!
Ordering and Customization
Inquiries can be emailed to orders@flourshop.com.
If you would like custom cakes or any other custom treats, please fill out the custom order form on the website and the Flour Shop team will get back to you shortly. We do not accept orders over the phone.
Although we try to accommodate all orders, we recommend placing custom orders at least two weeks before the event date.
Please note that all custom orders must be paid in advanced. Your order will not be complete until you have paid the invoice. All sales are final.
Yes we do! You can order these customizations through our online shop when you select your cake. Email us if you don't see something you are looking for! Please note that we keep our store family friendly. We will not write curse words or offensive/adult phrases or material on cakes.
Yes we do deliver locally in Los Angeles! We typically require 3 business days for delivery, but shoot us an email at info@flourshop.com and we'll be happy to do whatever we can!
Yes we do! You can search for shippable items on our website!
Unfortunately no, but we do ship straight to your door!
For regular menu items, we require a minimum of 3 days notice for cancellation except for our Tiered Cake which is considered a custom cake (see below). There are no refunds if your cancellation is within 3 days of the due date.
Changes to an order due date can be accepted up to 3 days in advance. For orders that pass this deadline and cannot be refunded, we may offer alternative options on a case by case basis.
Flour Shop will hold orders up to 48 hours past their due date. Following this deadline, no refund will be issued and a new order would need to be placed. It is the responsibility of the customer to notify Flour Shop in advance if they cannot pick up their order at the selected date.
For custom requests, orders up to $5,000 can be canceled up to 2 weeks prior to the due date but will incur a 35% charge. Additionally, if your order requires the purchase of a custom product (e.g. candies, sprinkles, special molds, or tools etc.), this will also be added to the 35% charge.
For custom order cancellation requests within 2 weeks of the due date, there will be no refund of any monies paid.
We will keep custom orders up to 48 hours past their due date. After 48 hours, the order will be canceled and there will be no refund.
Custom / Bulk orders over $5,000 will be handled with our Customer Experience Team on a case by case basis.
All our products are made with expert attention to detail to ensure a memorable celebration. We take the utmost care to ensure your order is prepared and packaged to ship or be delivered in perfect condition.
If you are picking the order up from one of our stores, or if you arrange a third party pick up (i.e. a friend, coworker, event manager, uber, etc.) we are not responsible once the order has left our premises.
If you have arranged delivery through Flour Shop, we remain responsible until the order has been delivered to the location.
If you return a damaged order to us, which is not the result of a Flour Shop delivery, we can assess the damage and provide you with a quote for either a replacement or repair.
All non-perishable merchandise can be returned within 60 days provided it is unopened and has proof of purchase.
Care and Serving Instructions
If you are not going to serve your cake within an hour or two of purchase, the cake needs to be stored in the refrigerator on a flat surface. Take your cake out of the refrigerator about an hour before serving, but do not keep the cake at room temperature for more than a couple of hours and never leave the cake in the heat. The same goes for overnight, keep your cake in the refrigerator but you need to be careful with powerful smells that might seep into your cake. Watch out for onions or garlic.
It is also important to store your cake on a flat surface. Since our cakes are 6 layers, a crooked cake board can result in a crooked cake. keeping the cake on a flat surface will keep your cake straight and beautiful!
If you are not going to serve your cake within 20 minutes of purchase, the cake needs to be stored in the freezer on a flat surface. Take your cake out about 10 minutes before serving, but do not keep the cake at room temperature for more than 20 minutes and never leave the cake in the heat. The same goes for overnight, keep your cake in the freezer but you need to be careful with powerful smells that might seep into your cake. Watch out for onions or garlic.
We also recommend keeping it wrapped in something airtight
It is also important to store your cake on a flat surface. Since our cakes are 3+ layers, a crooked cake board can result in a crooked cake. keeping the cake on a flat surface will keep your cake straight and beautiful!
The best place to put your cake is in the trunk of your car on a flat surface. We know this seems counter-intuitive, but we've found this to have the best results after traveling with a lot of cakes. If your trunk is full, put the cake on the floor of the passenger seat or on the floor behind the passenger or driver's seats. Do not travel with the cake on your lap or unsecured on the seat of your car. The cake needs to remain on a flat surface and you don't want the box falling over or accidentally squeeze your box if someone stops short.
We love fresh cake. We recommend eating your cake the day you purchase it. But if you need to store it in the refrigerator, it should stay moist for up to 3 days. And frozen cakes can be saved for up to a year!
If you are not planning to eat all of your cake balls the day you purchased them (which is hard to do), you can store cake balls in the refrigerator for up to a week. Keep in mind they might sweat when you take them out of the refrigerator due to a change in temperature.
Mini serves 2-4 people
Fun Size serves 5-7
Midi serves approximately 15
Maxi serves approximately 25-30
Mega feeds approximately 45-50
*Cake servings may vary depending on how you slice them. Or who you share them with!
Ice Cream
Our ice cream is freshest within 3 months of opening, but it can last up to 6 months unopened in your freezer. For best results and to avoid freezer burn, apply plastic wrap, parchment or wax paper to the top of the ice cream before closing the lid!
Our ice cream cakes are freshest within a week of purchase, but they can last up to six months in your freezer! Refreezing an ice cream cake can cause freezer burn, so try wrapping it in plastic wrap to keep it as fresh as possible.
If left unopened, our ice cream sandwiches can last up to six months in your freezer.
Some of our products are made entirely with ingredients that do not contain gluten. However, since we are not a gluten free kitchen, cross-contamination can occur.
Our Craig's Vegan Ice Cream Cakes do contain cashews but are other Ice Cream Cakes are nut free! However, please make sure to ask our staff if seasonal items contain nuts. Unfortunately, we are not a nut-free facility and cannot guarantee against cross-contamination. If you have severe nut allergies we recommend looking for alternative options.
Flour Shop uses only the finest ingredients for our cakes, and our ice cream is no different! We churn all of our ice cream in our kitchens using the highest quality cream, milk, sugar, real vanilla, our freshly baked cakes, cookies, and sprinkles!
Events and Catering
Yes! We love to cater parties from the largest balls to the most intimate gatherings. Email events@flourshop.com or fill out our online form to inquire to inquire.